It is so stinkin' hot here.  This White Gazpacho recipe is the only thing that sounded edible for lunch, so I whipped up a batch, and basked in the creamy, chilled cucumber goodness.  I am not usually a fan of tomato based gazpacho soups, but this one is in a class by itself. 
It's perfect. 

My Mom was given this recipe by a family friend (Hi Miss Jere!), and pretty much everyone who tastes it loves it.  Including my two year old. 

You'll need:

Several cucumbers, diced into chunks; chicken bro...